POPULAR HIBACHI DISHES
Bachi Yaki favorites include chicken, New York steak, filet mignon, shrimp, lobster, garlic butter fried rice, noodles and hibachi burritos.
What Is Hibachi Cooking | Bachi Yaki
WHAT IS HIBACHI COOKING?
In the U.S., hibachi commonly refers to Japanese-style cooking on a hot grill, where proteins and vegetables are cooked fresh to order. At Bachi Yaki, that's exactly how we do it.
WHERE CAN I FIND HIBACHI FOOD TRUCKS IN LOS ANGELES?
Find Bachi Yaki in Downtown Los Angeles, Paramount and Downey, plus our roaming pop-up serving communities across Greater Los Angeles. Locations and schedules vary, so check our Locations page for the latest.
Downtown Los Angeles / Paramount / Downey - After Hours / Bachi Yaki Pop-Up / Catering & Events
HOW IS HIBACHI FOOD PREPARED?
At Bachi Yaki, hibachi food is cooked fresh to order on a hot grill. Chicken, New York steak, filet mignon, shrimp and lobster are grilled alongside our hibachi vegetables - onion and zucchini. Plates, combos and trios are available with rice options, including our garlic butter fried rice.
